bagel bagel bagel bagel bagel (read all 7 entries…)
sunday, 18 july 2010

figure 1.

poppyseed raw with butter imported from normandie, france

figure 2.

sicilian (a honey-herb glazed salmon) with creamed cheese and red onion.

figure 3.

ming tsai (peppery/spicy) with creamed cheese.

figure 4.

whole health with havarti, toms, mustard, sprouts.

figure 5.

chocolate chip with sheep’s milk cream cheese.

figure 6.

chocolate chip bagel with almond paste.

figure 7.

chocolate chip bagel: 1/2 with the sheep’s milk cream cheese; 1/2 with pistachio paste.

figure 8.

accompanying beverages. grape soda, darjeerling, coffee with cream and mr. petrnotail’s apple juice.



Comments:

sounds divine

and even though I do not eat the salmon, i can appreciate it from afar. my newest fixation is the bean dip and goat cheese combo on a whole health bagel. it’s unlike anything i’ve ever tasted. and wouldn’t you know they were out of my dip last sunday. my replacements were phenom though.

yay. i go to bagels every sunday with the friends, but have failed to post each time. you’ll keep me in check. how exciting!

ExGratia is on a mission.

Pistachio paste, sheep's milk cream cheese,

on a chocochip bagel has me drooling! I haven’t ventured into dessert bagel territory, and I think you’ve inspired me. i must!

I’m off to bed, to dream of bagels and bicycles, but I’ll try to post tomorrow if I make it over there then.

‘night! and thank you for the cheers! I’ll pass the along before I go and share the bagelly cheer love.

goodnight

i shall too retire, but to dream of sea salt and postcards and the smell of concrete when it starts to rain


 

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