Uyanga

cook Ethiopian food (read all 5 entries…)
The microwaves of ancient Axum 3 years ago

I need to find a way to do this in a microwave, or at least fake it. I may not be able to make injera (flatbread), but I might be able to approximate a wat (stew) if I marinated it with berbere (spice mixture) for, say, a day in the fridge. You think?

Sep 19, 2006, 10:13PM PDT


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