I’m trying to eat better food. ‘Better’ in this case doesn’t necessarily mean every product has to be 99.99% fat free. I just want to eat more organic, varied, and generally healthy foods. Taste is important too. I also need to keep my cupboard and fridge well-stocked so I feel more inclined to eat at home than to buy expensive food while out.

Breakfast:
Muesli, milk, greek yoghurt and maple syrup.

Lunch:
Tofu burger from Melbourne Uni Food Co-Op (highly recommended)

Dinner:
A little bit of fettucine and Arrabiata sauce, and some yogurt, tomato and cucumber salad. Now I’m full and my belly is happy.

Just have to keep this up!