I think of cooking as a hobby. I’m all for picking up prepared food if it’s good enough, but I’ve found some recipes that top anything I can buy, and so if I want to eat it, I have to make it… I would think that if I had to cook every night, like for a family, I would learn to hate doing it. So, I keep it light, and make a fancy dessert or main dish every so often. I have a recipe page at http://www.efn.org/~marcl/recipes.html if you would like to see some of my favorites.