I don’t especially like the taste of most sprouts. I think I had some notion of being able to pull out a healthy snack that I created “on demand” from my trusty crop o’sprouts – without stopping to consider the fact I’d be more likely to munch on a handful of parsley or something.
Maybe I was thinking “micro greens”, like some fancy salad… but I grew my own lettuce this year and gave almost all of it away.
“Fiddle dee dee”, as Scarlett would say… This was one of those “better in concept than reality” ideas.