I made this Thursday to go with the Carne Asada (recipe to follow)
12 oz tomatoes (about 2 medium), cut into 1/4 inch cubes
1 medium white onion
1 Jalapeno pepper, seeded and chopped fine
1/4 fresh cilantro, chopped
3 TBS fresh lime juice
Coarse salt to taste
Combine together in a medium bowl and let chill for 2 hours.
Serve with Carne Asada or tortillas!
Artemis,The One with Nature Sister Artemis channeling Father Enore with a glass of wine
they call it Pico de Gallo. I usually make some fresh Pico whenever we make a pot of pinto beans. I can’t stand cilantro though. :(
Living In God's Exquisite, Miraculous Sufficiency cheered this 7 months ago
bookish wants to get up when my alarm clock goes off
Scrapbook all my photos
actually learn to play my guitar
Be a better student, with better grades
exercise regularly
go to Patagonia
Send a postcard to Postsecret
stay in love
model
Andi is rekindling her 43 things love wants to Do the Couch to 5k running plan
start a startup
write a short story.
write better
be able to run the mile under 10 minutes
be a doctor
learn J2EE
Have an underground lair
Visit Tokyo
Be Understood
Go to Reno
work at Starbucks
Become a better guitarist
