Was the title for a class I just took at a community college in Seattle. It was incredibly insightful. It helped me to figure out what I really want in a job for this moment, and to not be too hard on myself about things in life, but to take responsiblity for my own happiness. I quit my job as a restaurant manager and set three criteria for my new job. Good hours, close to home, and good benefits. I will start a job that fullfills those requirements on December 1, after that I think I can expand my criteria and keep moving into what I love at this job or another, but if I don’t know what I want then there is no way I am going to get it.