I actually did start a cooking blog, only I never get around to updating it.

Why do I even need a cooking blog if I don’t cook that often or seriously? Simple. I am too messy to save my recipes in one place. Plus, in half the cases, I find cool recipes online (epicurious.com is a favorite of mine), and then have to convert the everything into metric measurements, or replace ingredients with stuff thats available here in Israel.

So I started a cooking blog. Even took the time to make it in Hebrew (and getting blogger templates to display RTL text is harder than it seems), but now I’m just too lazy to update it regularly.

In the unlikely case that you can read Hebrew and might find this interesting, here ya go:
http://improvcook.blogspot.com