Monday night I made a modified Indian meal (I didn’t have all the ingredients in the recipe) and while everyone ate it, the fam was not big fans of it. I did discover though that I don’t mind eating sliced, stir fried brussel sprouts which really surprised me. My partner and son love brussel sprouts steamed and buttery, but I’ve always found the flavor too strong. I think I’ll play around with them more in future dishes.

Last night I made an AMAZING minestrone that was overflowing with veggies. It was a huge pot, so I was happy that the fam and I really LOVED it. I’d definitely make that one again!