Decided to give this recipe a go when i had a pound of ground chicken in the fridge that i didn’t want to go bad. Turned out pretty good….i used empanada discs that i found in the freezer section at the store and i totally forgot to put in the jalopeno! WTH. Oh well, next time i’ll do it by the recipe, using shredded chicken & the jalopeno. Still turned out pretty yummie though. :)

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