Sponsored Links

Cook in Our Kitchen

www.openkitchen-dcmetro.com/     Corporate Team Building, Social Celebrations, Cooking Classes

free recipes

www.redgold.com/tuttorosso     Try This Delicious Classic Italian Lasagna Using Tuttorosso Tomatoes!

MasterCard Priceless LA

www.priceless.com/losangeles     Enjoy LA like ever before with MasterCard Priceless LA. Explore.

Help for Families

www.linktononprofits.com/     We know the value of service. Connect to the support you need.

5 Foods you must not eat:

www.trimdownclub.com/     Cut down a bit of stomach fat every day by never eating these 5 foods.

Free Dinners

www.ask.com/Free+Dinners     Explore Free Dinners. Get Answers Now on Ask.com.

David Talbot is building a new list of things to do.

Learn ten meals by heart (read all 2 entries…)
Couscous

OK – so it’s not a meal in itself but I learnt yesterday how to make it really fluffy and light instead of the stodgy mush I normally get.

1. Soak in lukewarm water for ten or 15 minutes
2. Drain and put in a steamer – allow the steam to go fully through the couscous.

Really delicious.

Now I need to learn how to make Lamb Tagine to go with it!



Comments:

 

I want to:
43 Things Login