I have not had good Korean food for quite a long time…so long, in fact, that I had forgotten about the scissors used to cut the meat and the thin metal chopsticks. Having lunch at the recently opened Sula BBQ Buffet was like returning to Seoul for lunch. Virtually everyone there, from the guests to the management and cooks, was Korean – usually a good sign. The food was excellent, especially the marinated baby squid (so tender) and the grilled mackerel (robust). The bulgogi was a bit sweet, but everything else was to my taste, from the deep fried tofu to the egg fried rice and kimchee. It was well worth the $14 per person we paid, and not a bad deal at $20 for dinner, either. I would definitely consider going again.