who shared his recipe for Whiskey Sauce with me; I made it this evening while my husband grilled up our steaks, and I also made some sauteed mushrooms and onions to go with it (seasoned those with just some Costco Seasoning Salt – we love it and wish they hadn’t discontinued it, guarding the remainder with our lives). Pretty sure after feeding him this my husband is now even more hopelessly devoted to me. Yay!
first time I have ever really made a sauce that didn’t just pour out of a jar, microwave & serve. Was quite nummy!