Dear 43 Things Users,

10 years after introducing 43 Things to the world, we have decided we have met our last goal: completing the incredible experience that has been 43 Things. Please join us in giving one last cheer to all the folks who have shared their goals with the world, as well as all the people who have worked at The Robot Co-op to build this incredible website. We won a Webby Award, published a book, and brought happiness to a lot of people.

Starting today, 43 Things users can export their goals and entries from the site. Starting August 15, we will make the site “read only”. 43 Things users will still be able to view the site and export their content, but we won’t be taking any new content from users. We hope to leave the site up for folks to see and download their content until the end of the year. Ending on New Year’s Eve takes us full circle.

It has been a long ride (one of our original goals was to "build a company that lasts at least 2 years” - we beat that one!) While we wish the site could live on, it has suffered from a number of challenges - changes in how people use the site, the advertising industry, and how search engines view the site. We wish the outcome was different – but we’ve always been realistic about when our goals are met and when they aren't.

As of today, you will be able to download your goals and entries. See more about that on the FAQ page. Thanks for 10 great years of goal-setting and achieving.

- The Robots.

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iamevoxus there is freedom in letting go

my favourite healthy/go to meals (read all 37 entries…)
chocolate custard

made another quick and easy healthy desert tonight. im going to call this one healthy chocolate custard :)

basically i melted 2 blocks of green and blacks 85% dark chocolate, then i added 2 tablesppons of 0% fat, no added sugar greek yoghurt to the melted chocolate, added 1 scoop whey protein powder. and mixed till all the yoghurt was brown and chocolatey and the whey powder completely mixed in. but wait, it doesnt end there!... i then went and got one of my caramel flavoured rice cakes, (only 50 callories compared to the 29/30 callories of a normal rice cake) and broke it up into peices and then mixed it into the chocolate custard. i did this to give it a bit of texture, cos i get bored with having lots of smooth yoghurty things. i actually only bought those caramel ricecakes to add them to my sweet yoghurt deserts if i felt like it. or the random snack if i feel like it.

anyway, this thing came out better than i expected it tasted like chocolate custard, like u get in the shops or in rocky road sundaes or what not… those desert things. it was well nice, and i felt like i was eating a chocolate desert that was sinful :) but it wasnt! but it sure did taste good. was jsut thinking u could also add a bit of cocoa to give the custard even more of a chocolately taste or use chocolate protein powder for the same reason. also because i used 85% dark choc… there was a slight dark chocoalte bitterness to it… but it wasnt a deal breaker.. but if i dont like that, one can always add a bit of sweetner to make it sweeter.

anyway this is another new favourite desert. woopdidoo :)



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