Dreamdancer12 Rediscovering the joys of being well rested
to cook/cook much.
Did make a delicious stew. Used a pre-made potato leek soup as the base. Added rice, sauteed onion and cabbage, and steamed parsnip. Turned out super tasty and satisfying. Better yet, it was quick, nourishing, and easy.
Otherwise I’ve been living off Indian food from local restaurants, and went out for Thai food on the way home from the emergency room last night.
Time to keep resting I guess…