I have learned to cook a few things already in my life. I’m fairly good at wok cooking. Many thanks to the book Hot Wok. I can pretty much turn any meat and vegetable into a stir fry dish.
Since I was fairly adept at the wok, I decided a rice cooker was next. I am getting to be fairly consistent with brown rice in the rice cooker. But nothing more adventurous than that. I have The Ultimate Rice Cooker Cookbook. So far I have only used it to make plain old rice. But this weekend I’m going to attempt a couscous recipe. Mum’s the word on that until I see how it goes.
But that’s all I have to offer from the kitchen! My other meals are pretty plain and basic. I bought the ingredients to try 2 new recipes before the end of the weekend… so we’ll see how that goes.
