And of course then they change the list on go to another 5 of the 50 best restaurants on 43 Things

Adrian ever changing like a butterfly

go to another 5 of the 50 best restaurants (read all 8 entries…)

And of course then they change the list 4 years ago

http://www.50bestrestaurants.co.uk/

Of course it is only a matter of time and opinion before they change the list.

Upset about Jardin des Sens and not upset about the Wolseley. The picture above is from the Jardin Des Sens.

Better get eating…

Really thinking about going to Sketch next week as there is a good deal on TopTable.

My next list of 5 is:

Le Manoir aux Quat’Saisons, Oxford
St John, London
Nobu, London
Sketch (Gallery) London
Pierre Gagnaire, Paris

Jun 01, 2005, 04:48PM PDT | 2 cheers

Comments:

David

Let's do it

Next week it is. Better get in there before the list changes again.

Jun 02, 2005, 06:02AM PDT | Respond to this

laweeez

ooh

thanks to your post I discover i have actually eaten in one of the 50 (Guy Savoie). Fancy that. It was amazing. They do something marvellous with peas – feel like you’re tripping. Peas just can’t taste that good.

Fantastic goal! Yes! Make reviews, take photos! Pleeeease.

Okay now I’m off to have some instant noodles :(

Nov 20, 2005, 11:22AM PST | Thread | Respond to this

Adrian ever changing like a butterfly

Please peas?

Peas can be fab – fresh and small.

Just posted my latest review – not sure when my next trip will be – hopefully not too long – I might have to visit Paris to get to a couple of really good ones.

I think I am having a chilli beef stir fry tonight – quick easy and tasty :-)

Too make instant noodles a little more tasty try chopping some spring onions, a small green chilli and a little fresh ginger in….

Nov 20, 2005, 11:34AM PST | Thread | Respond to this

laweeez

i spot a foodie!

Confess, I was about to get my noodles doing when I saw “the confit and parfait of foie gras served with a quince puree”. Sort of caught my attention…love your reviews!

The pea experience (for want of a better word) was like cold pea soup with egg in. I know, that sounds horrid but it wasn’t at all – see why I could never be a restaurant critic…

I’m impressed. I’d love to do your instant noodle recipe but I’m, well, missing three of the ingredients. Next time though!

Nov 20, 2005, 12:01PM PST | Respond to this

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Comments:

Let's do it

ooh

Please peas?

i spot a foodie!

Adrian has gotten 2 cheers on this entry.

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