How I did it: My husband has Greek background, so for Valentine's Day I surprised him with two new Greek recipes!   They were so yummy, and I got one of them from Food Network's Everyday Italian (they had a special Greek themed episode)

I made Crispy Smoked Mozzerella with Fig and Honey Sauce and Pork Souvlaki with Tzatziki Sauce.  It was all amazing and hubby appreciated it! :)

Lessons & tips: Be adventurous!

Resources: www.foodnetwork.com
www.recipezaar.com

Mar 28, 10:49AM PDT | 0 comments | 2 cheers