How I did it: I ended up starting a website: http://brokeandhungry.bravehost.com and I needed to try the recipe before I would post it. I  really liked the recipe because I didn't have to "knead" or anything... it was simple. Considering I made it in a casserole dish (I ran out of bread pans) I found out easily that the recipe just may be idiot proof.. lol. It just changed the looks of the bread and not the flavor. (I'll have to start making it in a bread pan so it looks a little less... grey rock, and a little more appealing to the eye.

I decided to keep using the recipe and start making my own bread from home. We're not buying it anymore.

The picture isn't that great, neither were the looks of the bread, but the TASTE was amazing.

Lessons & tips: Have fun with it. If you're making white bread there are lots of toppings you can do. Rolled oats, or parmesan and oregano, jalapeno seasoning (seriously), italian seasoning, cheese bread, ect. Just have fun with it and don't let anything stop you..

You never know... it might just make you change your mind about storebought bread.

Resources: The recipe that was given to me. It only required four ingredients: flour, yeast, salt, water. It's in the link in my website as "no fuss" bread.

Apr 30, 07:39AM PDT | 0 comments | 2 cheers