well, i made my first loaf entirely by myself. it turned out rather horrid, but my homemade rhubarb jam slathered upon it made it edible.
i’m going to continue working on a gluten-free variety.
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well, i made my first loaf entirely by myself. it turned out rather horrid, but my homemade rhubarb jam slathered upon it made it edible.
i’m going to continue working on a gluten-free variety.