cook something new every week

This week’s challenge is to cook something with lentils. Life is pretty hectic at the moment but will see how i get on.

I got this recipe from Annabel Langbein’s best of book. It was for lamb shanks, but we only had blade steak, so I used that instead. It was really yummy. All I did was brown the steak and a chopped up onion and some garlic. Then put in dish with about 1/4 cup of black bean sauce and 1/4 sweet chilli and some ginger and a cup of water. In over at 160 for 1.5ish hours. Served with kumara mash and greens. Yummy.

I have mince out for dinner, but have pretty much tried all the recipes, maybe i could make mince and vegetable lasange? Otherwise might have to google for some ideas.