cook something new every week

1. ENCHILADAS
big bag of cheese
corn tortillas
bag of hot green chile
2 cans of cream of mushroom soup

preheat oven to roughly 400 degrees
mix mushroom soup with defrosted green chile
layer baking dish in this order:
1. corn tortillas
2. green chile mixture
3. cheese
4. corn tortillas
5. green chile mixture
6. cheese

bake until cheeese is melted… roughly 20 minutes

2. VEGAN SPAGHETTI

spaghetti noodles
2 cans tomatoe sauce
2 cans tomatoe paste
spices
mushrooms
1 tomatoe
half a head of garlic

add everything together and simmer!

3. SPAM BREAKFAST
this is a favorite of mine because i lived in hawaii and spam is a big deal. mm tasty!

serves 2…
half a can of spam cut into pieces
1 cup rice
3 eggs

cook rice first.
fry spam
scramble eggs.

i like to mix everything together and add a bit of teriyaki sauce as well. very filling.

a few days ago i made chrimp creole. i looked up a whole bunch of recipes online but in the end i just kinda used the basics and didnt measure anything at all. it turned out pretty fucking good for first timing it i think. heres the ingredients:

can tomato sauce
a little bit of water
cayenne pepper
3 jalepenos
1 green bell pepper
3/4 of an onion
5 cloves of garlic
4 or 5 sticks of celery
1 fresh tomato
bay leaves
black pepper
parsley
basil
thyme
shrimp
rice
worscetshire sauce

next time i will add habenero peppers, red and yellow bell peppers, more cayenne pepper, more fresh celery and tomato, and throw in a little flour to thicken it up a little bit. there was also definately not enough garlic

Me an Brian try to cook a meal at least once a week. Last week for Fourth of July, we grilled the shit out of some food!

We grilled up some stuffed burgers which included cheese, garlic and bacon. We then grilled up some corn on the cob (which was 1$ for 4 ears!) and some pineapple. We also got a watermelon for everyone. It was really filling and only cost 30$ for enough food to to make 6 giant burgers, 8 ears of corn, 6 bratworsts, and a 17 pound watermelon.