tomorrow.-
breakfast
oats with some omega 3 cereal sprinkled on top & vanilla soy milk
smallish portable lunch 1
figs & yaca
lunch
ginger carrot soup
curried fava beans with organic baby bok choy
smallish portable lunch 2
some nuts, chinese pomegranate & perhaps the apple stash
dinner
garam masala brown rice & peas
saturday
breakfast
run off to class carrying a tupperware with oats with some omega 3 cereal sprinkled on top & vanilla soy milk
smallish portable lunch 1
some nuts, figs, chinese pomegranate
lunch
leftover ginger carrot soup
curried mushrooms (yes, i’m in a curry mania phase)
more organic baby bok choy
small lunch 2
figs, if i still have any left
dinner
broiled veggie sandwich
sunday
organic whole wheat blueberry waffles with figs
vanilla soy milk, chai tea maybe
lunch
caponata *get lemons
dinner
hummus or baba ghanoush with crudités, a sandwich
