Daniel Spils in Seattle is doing 17 things including…

make banana bread

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I never knew I liked walnuts this much 18 months ago

That’s what I learned yesterday making a couple loaves of banana bread with my mom (she’s visiting). If you toast good walnuts just right and chop them up a bit (I don’t like them too big in the bread), they taste wonderful.

I used the Cook’s Illustrated recipe and it worked nicely.



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