collect recipes

I live in a house with people from all over the world, and they know so many yummy and interesting recipes. Almost all ridiculously healthy. Even so, I still find myself cooking trusty Italian-inspired food. I work in an Italian restaurant, and tomatoes, garlic, parmesan and pasta are so versatile that it has become my default cuisine. But there’s more to life than pasta and bruschetta, no matter how satisfying they may be. My next project is to collect all the best recipes from my housemates. And perhaps start trying them out.