Try 43 international recipes

18. homemade fettucini- i used the old pasta machine and everything!!! I made it with a little tomato paste and basil. Had a great flavor. Nothing beats homemade pasta!!!!

14.an Afrikan vegetable kabob recipe with plaintains, so good
15.mandazi
16.mango and papaya with a mango cream sauce-yummy

13. PLANTAINS…i found recipes in an African cookbook. I fried
‘em up..i loved them. i would like to try other ways of
preparing them. I had sweet plantains at a Cuban resaraunt once.

I printed out some recipes for future use; chicken satay, kim chee, pho and pad thai.
i am making the satay this weekend.

i am removing the year. I love international recipes, but 43 in a lifetime will suffice.

6. Chili Sambal
7-10. Four new Chinese recipes..will make the Lo-mein, egg drop
soup and dumplings and szechaun chicken again. We all
loved it.
11. pad thai
12. chickeen satay

3-5. I tried three Afghani recipes, none of which I will make again.

I love ethnic foods, but I live in an area devoid of any international restaraunts other than Italian. If I want Indian food, I”ve gotta cook it myself. I cook quite often, so if i do one receipe a week I should accomplish this goal. I have already made a few things this weekend to start me off…

1. Latkes
2. palachanken