Saraband in Oxfordshire is doing 25 things including…

garden

48 cheers

 

Saraband has written 14 entries about this goal

Last month...

... We finally had the two eucalyptus trees taken down. They were on our list to go when we first moved in but it’s hard to cut down living trees just because they’re too large and not in keeping with their surroundings. Eventually nature decided for us: two harsh winters saw them both all but dead and they scarcely came back over the course of last summer.

The trees were too brittle to climb so a rather natty little cherry picker arrived complete with giant remote controller to manoeuvre it down the garden into position and stabilise the legs. I caught B having a good snoop round it when the men were taking break. I think he was itching to have a play!

Not a scrap of the trees will be wasted. We have enough logs to last a couple of winters; we have a very large pile of woodchips which I am using to mulch the garden as I clear and plant it up; and the largest slices of trunk that were beyond the strength of log splitter I am placing in the borders together with some nobbly and odd-shaped pieces that have enticing cracks and crevices perfect for sheltering insects. Even the arcs of bark will be used: tucked into corners and along the back of the borders they will make further protective shelters for small creatures :)

Without the trees the garden looks bigger. And very much lighter. It was a job well done and definitely necessary.



An injection of inspiration and enthusiasm

When I saw the picture that accompanied the last entry I made under this goal it pulled me up short. I felt rather sad. Last year I did nothing at all in the greenhouse and pretty much nothing in the garden as a whole. Never even managed a hanging basket ….

I wondered if I’d ever see any real progress.

But a few things have come together to turn around my whole attitude in the past 2 or 3 months and it’s time to start documenting again :)

The most significant thing has been the new friendships I’ve made here in the village. Several are keen gardeners and have been so generous in their encouragement and support. Just having someone to wander around the garden with who will listen to my plans and ideas and make helpful suggestions has made a huge difference. B would argue that he listens and is supportive but it’s different; not the same at all. We ladies natter about our gardens and have a mutual support group going now. B listens while I talk but there’s no real dialogue: his interest isn’t as strong as mine.

One of my new friends has a gorgeous garden of her own and invited two of us to spend an afternoon with her, taking “the tour” but most importantly collecting a mass of cuttings and divided herbaceous plants that she had no room for. We ended up with wheelbarrows filled with all kinds of wonderful things. We all got very wet (it was raining – when is it not this year?) but had a wonderful time. And within 36 hours I had all my new babies potted up safely in my own “nursery”.

Slowly but surely they are slotting into their new, more permanent homes as I clear the ground and settle on the right spot. And while they wait their turn they are all happily growing larger and sturdier in their pots!



Summer is a distant memory

and the veggie-growing season has been and gone but I’ll post a quick catch-up anyway. I had successes and failures – to be expected.

  • the sweet corn and the squashes failed badly. I’ll tyr again next year
  • the cucumbers started brilliantly, then when our weather turned they simply stopped. No growth whatsoever. Disappointing as the early cues I got were wonderful
  • the courgettes struggled – again because of the weather maybe. But I got a reasonable crop and learned to pick them very small for the greatest success
  • the aubergines were delicious. I only got 1 per plant but each grew to a good size and I shall definitely grown them again
  • the peppers were very successful – plentiful and delicious!
  • the chillies were a triumph and are still going. I’m so pleased with them
  • I grew many more tomatoes this year than last and felt that overall the yield was down but that may be because I kept eating them direct from the plants! Sungold are glorious; tumbling toms less so. I still like black cherry too. Ailsa Craig and Moneymakers were fine: nothing special taste-wise though. Next year I’ll try some further varieties.

The picture is one of several trugfuls I gathered as the season progressed. Looking at it is making me hungry!



July

The greenhouse is finally organised. There is nothing else in there to pot on, plant out, whatever, just lots of things growing away merrily. I have:

• 4 chilli plants – sown rather late and only finally in their permanent homes today but looking strong and already in bud
• 5 aubergine plants – am very pleased with how they look, in bud now
• 12 peppers (I think) – in various stages from rather weedy-looking plantlets (due to my tardiness) to sturdy bushy plants sporting several good-sized peppers each. I’ve muddled up the varieties – there are red, yellow and orange. It will be a surprise!
• 18 tomato plants. 4 varieties, all looking good:
Moneymaker
Sungold
Black cherry
Ailsa Craig
• I hanging tomato basket – tumbling tom (yellow)
• 2 cucumbers
• 10 mini lavenders growing at a rate of knots which will be ready for the borders next year

Outside I have:
• 3 hanging tomato baskets – tumbling tom (yellow)
• 5 sweet corn
• 4 courgettes
• 3 squashes
• a tub of carrots

If I could just arrange for everything to ripen at once I could make a mean ratatouille!

There have been failures. I still struggle with salad crops. What is supposed to be the simplest thing eludes me. I can manage rocket and a few sorry-looking spring onions, but beetroot and radish don’t seem to like me at all. I’ll try again with the salad when I’m back in August.

I also have many flowering plants still awaiting final homes. I shall carry on planting out the various pot-bound offerings that continue to gamely struggle on despite their cramped conditions. Frankly, I’m amazed that they are still surviving. I wonder if next year I shall be more organised and have this more under control?

Overall though, this represents a lot of progress from last year – my first ever attempt at veggie growing and using a greenhouse – so I am very pleased. I think I can safely acknowledge that I am well and truly hooked now! This was brought home to me when it finally dawned on me that we’re away for a week quite soon. The question that immediately leapt to mind: what will happen to my veggies? was uttered with absolute horror! Luckily the dilemma has been resolved; I have a watering buddy ;)



Potatoes: the short version ;)

varieties planted
swift
maris peer
charlotte

grown in
canvas bags
large tubs
empty plastic compost bags
all in greenhouse

mulched with
grass clippings – seemed to work well

yield
12lb new potatoes from 2.5kg seed potatoes (I’m happy with that)

preferred variety
charlotte thus far: best yield, best appearance, best size.
still need to review re taste and storage

Worthwile?
Definitely



Potatoes: the loooooong version

Warning
This is much too long and includes nothing enlightening. But it’s written now and I had already made the collage and it will make me smile when I look back on it, so in it goes….

You just might like to move on quietly or make a cup of tea before reading ;)

Potatoes: my first crop of this year and only the second time I’ve tried growing them.

The first attempt started late last summer. I read that it was possible to have freshly dug, home-grown new potatoes on the table on Christmas Day. I was intrigued and had to try it. I invested in some potato growing bags (not necessary and not purchased by choice – they came with the potatoes); some specially prepared seed potatoes (I think they are kept in cold storage) and some potato fertilizer (it seemed important to give them the best possible chance). I planted everything towards the end of September. It worked: I had potatoes by Christmas. Not many I must add, but we certainly could have eaten them with Christmas Dinner had we wished. They were the most expensive new potatoes I’ve ever had.

Come the spring I was determined to give it a proper go and of course now I had the bags and the fertilizer. I was curious to see what yields were possible and how expensive (or otherwise) the grow-your-own option really was.

I chose three varieties: swift – a first early; charlotte and maris peer – both second earlies. The swifts went in first and a few weeks later I added the other two. I picked out the swift seed potatoes by hand. For reasons I forget now, I bought 1kg bags of maris peer and charlotte. This meant I had far more than I intended but they were all chitting and I couldn’t just throw some away. Hence I ended up with the greenhouse floor littered with bags of all shapes and sizes: about 15 in all I think. I used the 3 canvas bags, every large tub I possessed and finally – empty compost bags – just as effective as the specially-purchased expensive green canvas bags. Within a very short time green shoots were poking through. Exciting!

Our two compost bins are still busy doing their thing and we have no home-produced compost for use just yet which meant I’ve been using shop-bought stuff. For so many sacks and tubs of potatoes – all needing earthing up – it became ridiculous. Alongside the seeds and seedlings which also needed compost, I couldn’t keep pace with demand. Money is tight: I grumbled to myself; it would have been cheaper to have waited and bought commercially-grown new potatoes in due course. Still, I persevered – but I was a skinflint. Frankly I’m amazed the potatoes grew at all. I planted many more to a bag than advice suggested and gave them meagre amounts of compost in which to grow. Then – when the mess in the greenhouse was more than I could bear – I decided that some bags would be fine outside. Almost a disaster! But I think these particular potatoes were remarkably forgiving. Karma perhaps? I didn’t throw the excess seed potatoes away and in return they thrived despite my ignorance and lack of nurturing conditions.

For thrive they did. The plants grew tall. They produced flowers! I’ve never seen potato flowers before; they are really very pretty. I know it’s advised to pinch them off so the plant is not wasting energy in producing them but once again – I hadn’t the heart. They were VERY pretty…

A few weeks back I saw a gardening programme which suggested using grass clippings as earthing up material. Aha! Here was a way around the lack of compost problem! So B was instructed to pile the grass clippings on the greenhouse floor and I packed them around the stems of each plant. Then I got nervous: surely the grass clippings would become slimy and nasty with my copious applications of water? I also noticed significant ant activity around this time – particularly in the bag and tub housing the swift potatoes. What might ants be doing to the potatoes? The problem with growing potatoes, I decided, is that you have no idea what might be going on with them in the smattering of compost under their slimy grass blanket. Precious time and water was being utilised; the greenhouse was chaotic and screaming to have a semblance of order restored to it. Was it worth it? Was all this space and effort essentially tending some rotting tubers and a thriving ant colony?

Finally last week, I had more time. And my need to establish order was paramount. Ready or not – it was time. The moment of truth had arrived for the valiant spuds and frankly by then, I didn’t really care whether I’d managed to grow anything edible or not!

Swifts first. First bag upended. Ants, ants and more ants. Thousands of ants – possibly millions of ants – all very angry, all spreading rapidly across the floor and some demonstrating their anger by biting. HARD. Gingerly I poked around and yes! There were potatoes – perfect potatoes at that : unharmed by hand or ant or slimy grass It took much less time to gather the potatoes than it did to dispense with the ants. Many kettles of water later I can report that the ants have now left the greenhouse. What are ants FOR, I mumbled to myself, as I trudged back and forth bearing jugs of steaming water with which to drench the floor. (A rhetorical question.) And what made them decide that MY particular canvas bag was so enticing? I couldn’t face the other ant colony. Once was enough. The other tub of swifts was ‘swiftly’ moved outside and left to one side. Maybe the few surviving ant brethren from colony no.1 might spread the word and suggest that their neighbours relocate pretty smartish…

Next, the charlottes. These were actually the last to be planted and the greenhouse guides suggested they might really have preferred a few more weeks. But I was ruthless – and desperate! The first bag was upended….. potatoes! Many potatoes! Many perfect potatoes! What fun picking them out and unearthing more and more as I rootled through the compost and grass cuttings. And the grass was NOT slimy. It’s true that for the last week or so I stopped watering – having been swamped with revision and all but given up on the potatoes which I felt had had their day. The grass had matted together to form something akin to a crust and to my surprise, most of the potatoes – and almost all of the biggest ones – were clustered in the grass. Might this be due to the nitrogen boost I wonder?

The maris peer yield was smaller and the potatoes look less perfect. These were the unfortunates that got frosted a few months back. I wonder if that experience played a role in the lower yield and reduced quality?

Finally the only remaining batch was the ant-infested tub of swifts. I couldn’t face that experience again so I sweet-talked B into assisting. A tentative poke at the surface of the soil… It looked as if the entire tub was moving! Carefully, he upended the tub into the wheelbarrow in the middle of the lawn. Whoa…. ant explosion! Angry as hell – and still biting. HARD. B probed gingerly. The yield is naturally smaller with swifts – their benefit lies in the speed with which they grow. But we got a good amount and they were of good size.

The potato harvest was complete. I had a large trug full of new potatoes: thin, creamy skins only lightly dusted with earth and promising taste and texture within. Then came the grand weigh-in….. 12 pounds of potatoes! Even B was impressed! Well done me! And well done seed potatoes! And yar boo sucks to the ants! B promised to find a suitable spot to store them and the bounty is now housed in a string bag and hanging in a cool, dark corner of his precious cave garage.

Was it worth it? Yes. Will I do it again? Definitely; I’ve learned a lot and I think I can improve the yields still more.

And there’s a final twist to this rambling account. Just a few days before the grand harvesting we discovered the blackbirds’ nest. The nest is at the front of the house; the wheelbarrow filled with ant-colonised compost is mid-way down the long back garden. Within 48 hours I watched the male blackbird fly to the wheelbarrow, fill his beak with ants and return to the nest. I have no serious quarrel with ants; quite the reverse really. I admire their industry and community-ethos. There had been no pleasure in destroying the first ant colony. This colony had the opportunity to make good its relocation. And Chuck and his babies would thrive on those that he selected as food. All part of nature’s rhythm….. I take quiet pleasure in that :)



A mystery

The new veggie plot is where I lovingly planted what will hopefully be a cheery display of aconites in the depths of winter next year.
I dug so carefully, expecting to unearth them and then carefully replace each one. I found nothing. This is worrying. I’m hoping that maybe my memory’s to blame: maybe I didn’t plant them in that exact spot.

Cos if I did – where are they now? :(



An Impromptu Veggie Patch!

The plan was: NOT to start a vegetable patch until I’d got the greenhouse running smoothly and we’d sorted the existing flower beds. But I’ve been over-enthusiastic with my veggie seeds and many things have been languishing in pots. This alongside Jim’s border – empty and almost weed-free. Why did it take me so long to put two and two together?

Finally inspiration struck! (Dangerous things – plans: they have this habit of preventing me from seeing outside them….)

And a few hours later – we have a tiny veggie patch! I’m so proud and excited! It looks brilliant!
In my little plot I have:
6 sunflowers
5 sweet corn
3 courgettes
1 sage
5 chocolate cosmos (they’re edible, right? ;) )

Oh – and a random russett-coloured carnation that was a potbound house plant which survived the winter and deserves its place in the sun for a while.

I may still add some tomatoes and some squashes. We’ll see :)

little aside
Even B was complimentary – and thus far he’s been spectacularly disinterested in veggie growing. Later last night he said: “I’m going to start a proper vegetable plot. We need to start about six months before we want to plant anything in it.”

“So that we can build up the soil quality for the winter?” I asked.

“Nope,” he replied. “Because we will need at least six months before we can agree where to site it….”

Hmmmmm….. I’m sure we don’t disagree on everything when it comes to the garden. Just the odd thing like:
  • where to site the pond when we start it
  • where to house the chickens if we get some
  • whether to move the fruit garden or not
    ummmm – oh yes, and:
  • having a paved seating area in what is clearly the best spot in the garden
  • whether to move the shed
  • what colour to paint the fences
  • what colour to paint the benches
  • should we put low fences across the garden
  • if so, what kind of fence
  • whether to take out any trees
  • whether to cut back some trees
  • how much to cut back said trees
  • where to plant the sweet peas…. (also now pot bound since we can’t decide where to put them…..)

Okay – so he has a point!

:D



2010 Project: The Beech Hedge

Once we had beech trees: towering as tall as a house. They were beautiful but had clearly been planted in two rows – to be kept in check and fill out as a hedge. But they were never lopped. One of the many things left neglected over recent years.

So: once we had trees.
For several months at the start of this year we had mess.
Then we had bleak, bare, trunks.
And now we have shiny glossy leaves sprouting along the length of each trunk :)
In a few more years it will be thick and beautiful.
For now I’m enjoying being able to peek through it at the lambs in the field next door.

I met Chris recently – who owns the nursery in the village and who masterminded the cutting of the beech trees.
“How’s the hedge?” he asked.
“Beautiful,” I told him. “Leaves sprouting everywhere.”
“That’s good,” he replied. “We know it’s survived the shock then.”

Apparently there was every possibility that the trees may have died from the experience. B was careful not to mention that to me at the time….



Jim's border

I finished phase one of Jim’s border a week or so ago: the first major weeding. Each of the side borders is named after the relevant neighbour. Jim’s border is about 5ft wide and about 50 ft long. It consisted mainly of over-large shrubs and a thick mat of tangled weeds. Except that the weeds are now much reduced. It will take more than one attempt to eradicate them fully but this first sweep has made a significant impression. About three quarters of the way down I felt quite despondent; this is one of four areas that need serious attention and sometime it feels overwhelming. But as I neared the end my spirits lifted; bare earth looks so good!

We are left with a nasty ground elder problem. Ground elder is so difficult to eradicate. I don’t advocate the use of chemicals generally but we have sprayed the ground elder at the back of the border. The plan is to cover the rear two feet – much of which is hard to access because of the shrubs – with a thick, thick mulch. Newspapers, grass cuttings… over a couple of years this might make a difference.

The shrubs in this border are very much in need of some tlc. They are mostly common enough but definitely worth nurturing. The ribes gave me lots of pleasure as I was weeding; its flowers are fading now. I cut the dogwood down almost to ground level and already it’s re-sprouting: vigorous new growth with lime green leaves and hopefully plenty of vibrant red stems by the autumn. We also have what I think is a wigeila that has seen better days but will revive I’m sure; a couple of huge viburnums, what we think may be an enormous bay; a small non-descript tree and a couple more shrubs as yet unidentified.

B wanted to take out the tree and the rather dull unidentified shrubs but I’m keeping them. They are closest to the house and the birds use them all the time. I have several feeders along here. I’m going to plant a climbing rose and perhaps some clematis through the shrubs and up the forked main branches of the tree to add colour and scent. I’ve planted several clumps of snowdrops which will hopefully grow and provide welcome signs of life next January.

I’m not sure yet how I’m going to plant up the rest of this border. The soil is good and it’s south-facing. But it’s also very dry, with much of the moisture demanded by the shrubs I think. And stretches of the border are overhung by the largest shrubs and will not be easy spaces to fill. I’m wondering about cistus for these spots: undemanding of soil conditions and water if I recall correctly – and delicate papery flowers that will sit comfortably under the thick foliage of the viburnums and the bay. The colours will work too with my plans for the border running parallel on the opposite side of the garden. It’s north-facing obviously and I’m thinking soft, blousy pinks, whites, crimsons for that one. The more vibrant colours are planned for the lower ends of these borders which curve round to face the house. When the weeds are cleared that is – and money allows.

Just writing about it is exciting!



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