hungry — 1 year ago
I’m at my parents’ house tonight (who are around 70). It’s interesting to me how little whole food there is here. It’s all stuff like margarine or the kind of wheat bread with 23 ingredients or skim milk that has some kind of additives that make it thicker and whiter. I’d love to be able to arrive here and find a pot of fresh minestrone simmering on the stove. Perhaps I can do more of that at my own home for others…
