As a base for margaritas last night. OK, but not great.
Taylor has written 2 entries about this goal
I sometimes buy a lime margarita mix from William Sonoma, but want to perfect my own recipe, first, because I’m cheap, and second, because I think I can do it better.
Last weekend my wife and I made a margarita sorbet:
1 can of Minute Maid limeade
1 can of water
1/4 cup of tequila
1/8 cup of Triple Sec.
Blend on high for 30 seconds, and pour into a freezer container. Freeze overnight. Return mix to blender for 1 minute. Refreeze several hours. Enjoy.
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