Sauteed Chicken & Peaches
19 months ago
The recipe is from my favorite Canadian recipe magazine.
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Out of Anne Lindsay’s “Smart Cooking”. Needs a stronger curry flavor.
Just finished The Year of Magical Thinking. Next month’s book is Water for Elephants.
Books Waiting to be Read
Water for Elephants
Deafening – Frances Itani
The Other Side of the Bridge – Mary Lawson
Interpreter of Maladies – Lahiri
My Name is Red – Pamuk