Book-Kitten

I love, love, LOVE classic pin-up girl art – sexy, but not vulgar. I’d love to get some pictures done for my boyfriend – heck, even for myself! I guess the first step is to track down photographers and figure out how much money I’ll have to save…

Saturday I made roasted red pepper hummus, Tabbouleh, and tahini sauce. We ate this with pita and frozen falafel I got at the Lebanese market.

I felt like a rock star! The hummus and Tabbouleh were easily as good (if not better) than from our favorite restaurant. I made the tahini sauce without much planning at the last minute after Science Boy asked if we had any. He is a bigger fan of it than I am, but he is also a very picky eater – he loved it!

I need to get a food processor to make all the chopping easier. (I made the hummus in a blender – I suspect a f.p. would be better for that, too.)

Now to figure out what i am making next…

I have a day-long meeting, which may make it easier to resist today. We’ll see. It’s always tought when I run upstairs during these day long workshops not to stop by the boss’s office and grab a piece (or two or three!) to toss in my bag for the afternoon session…

ETA: I made it! The work day isd over and, while I did accept a (small) handful of m&ms from a co-worker, I didn’t dip into the boss’s chocolate. Yay, me!