kidspark83




Entries
have better posture
advice! 21 months ago

I’ve made a habit of improving my posture every time I glance at a clock during the day. It has really helped!



make music
recording 3 years ago

I’ve been recording with a friend, it’s a lot of fun. Im selling my keyboard so i can buy a pedal for my guitar. yes.



make more art
Untitled 3 years ago

Although I did not do as much art as I would of liked to this christmas break, I still did do some painting and drawing. I painted this morning and did a silkscreen. I just need to keep it up.



learn html
Untitled 3 years ago

I finally found a book on HTML that I had misplaced. Hopefully I can make some use of my time at work…lol.



Make a reading list and start reading more (read all 2 entries…)
Untitled 3 years ago

Wow, I did a lot of reading over the break. I really got into Albert Camus, read/browsed a few art books, and laughed out loud to Sedaris. :)



own a Vespa (read all 2 entries…)
Untitled 3 years ago

Went to the Austin Vespa dealership this week and I wasn’t too excited by what I found. They only carry the latest models and I have my eye on a 70’s model.

Still saving money! Ok, so I only have roughly $200 dollars but its a start right?



clean my room
Untitled 4 years ago

Well…I’m abouy 3/4ths done with my room. I just need to clean under my bed and build myself a bookshelf and it will be complete.



bake more vegan goodies (read all 2 entries…)
Untitled 4 years ago

I baked a vegan lasagna yesterday…it is was delicious!



Make a reading list and start reading more (read all 2 entries…)
Untitled 4 years ago

The holidays are great for reading!



bake more vegan goodies (read all 2 entries…)
This recipe rocks 4 years ago

Vegan Pumpkin Muffins

These are moist and fluffy, with a hint of molasses and warm spicy flavor. This recipes is for 6 jumbo muffins, if you want to make little muffins change the cooking time to 15-20 minutes.

Equipment:
Jumbo muffin tin

Ingredients
1 3/4 cups flour
1 1/4 cups sugar
1 tablespoon baking powder
1/4 teaspoon salt
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1/2 teaspoon ginger
1/4 teaspoon allspice
1/8 teaspoon ground cloves
1 cup pureed pumpkin (fresh or from a can)
1 tablespoon soy yogurt
1/2 cup soymilk
1/2 cup vegetable oil
2 tablespoons molasses

Directions
Preheat oven to 400 F. Grease muffin tins with vegetable shortening or spray on oil.

Sift together dry ingredients (flour through cloves). In a seperate bowl, wisk together wet ingredients (pumpkin through molasses). Pour wet into dry and combine. Fill muffin tins 2/3 of the way. Bake for 27-30 minutes, till a toothpick inserted in the center comes out clean.



own a Vespa (read all 2 entries…)
Untitled 4 years ago

I want a 1976 Primavera ET3 sooo bad. I’m going to start a seperate saving account so I can get my hands on one by this time next year.



teach a class
Untitled 4 years ago

I think I am going to try substitute teaching and see if I like it.



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