ssaito

Saito’s is my favorite sushi spot on the 2nd St strip. Not as trendy as Wasabi Bistro, not as crowded as Shiro’s, I like its atmosphere the best, not to mention that the owner/chef is my namesake, or I’m his. Walking distance to my apartment doesn’t hurt either. It’s nearly always in a moderately crowded state, with at least one open table on either side of you, quite a pleasant change from a prior life in NYC. There is an asian eggplant appetizer that’s worth a try for the exquisite sauce, let alone the succulent eggplant. Also, the black cod and fried yellowtail cheeks are great cooked entrees.

I’ve visited China numerous times, but have never lived there longer than 4 months. But each time I went I had a great time and felt a certain liberation I don’t feel in the States. Anyway, I’ve hired a mandarin tutor who is excellent. It’s the language that fascinates me, as well as the culture. The country is both wonderful and a basket-case.