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How I did it: Short/medium grain white rice, water, a sharp knife (not too big), rice vinegar, a little bit of sugar, nori, bamboo mat (handrolling is okay too), and anything you want to fill the roll with! Read how I did it…
Jules making my way toward the end of the semester.
How I did it: A bunch of my girlfriends get together to hang out once a month, and in May we decided to stop going out to drink/eat and stay in, save some money, and share in some cooking. One of them knows how to make sushi. We all shared bringing the ingredients, put everything together (plus bottles of wine, of course) and had a blast. It was absolutely easier than I thought it would be, especially with one of us knowing some trick… Read how I did it…
Cora_and_Clarice has got a new little tyke on her hands
How I did it: I got a starter kit that had all the necessary ingredients and equipment, but most importantly, a set of pretty easy to follow instructions on how to cook the rice and flavour it and how to roll the sushi in its mat.I also watched a couple of Youtube videos to see with my own eyes how people do it. This was especially helpful when it came time to roll the sushi. Read how I did it…
Asha 4 billion years ago the earth began as molten rock & now sings opera
How I did it: While goofing off in Seattle this weekend I happened to meet someone who already knew how, and asked if they'd teach me.. It was a lot of fun.. If I'd known how easy it was I would've taken the initiative to learn so much sooner when I added this goal over a year ago. Read how I did it…
How I did it: I got a sushi mat, some rice, rice wine vinegar, nori sheets, some ingredients for fillings and a recipe online then went for it! It was surprisingly easy to find all the materials in my local supermarket so I was happy to get it together and teach myself! Read how I did it…
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