My friend has out-of-town guests who love Thai food, and she also has a Thai friend who likes to cook. I haven’t eaten very much Thai food in my lifetime, so I was grateful for the opportunity to try something new.
We had a seafood soup with mussels and shrimp and fish and mushrooms and a light but VERY spicy hot broth to start. Then there was pad thai, and a beef and vegetable combination over rice. And for dessert we had banana fritters.
I have a recipe for pad thai that I’ve been thinking of trying for years, and now that I know what it’s supposed to taste like, I think I’ll try making it myself. 15 months ago