AaroninsouthMNmead
It used up an over supply of honey, and made for a good drink. 2 years ago
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Last weekend I brewed up a batch of the witch’s alcohol free mead and it turned out pretty good. Her alcohol free mead was very sweet and almost like drinking honey, which I’m guessing is a bit sweeter than fermented mead. Now however since I’ve found a place to buy real alcohol mead, I’m going to mark this goal as done and reopen it again should I decide to brew real fermented mead down the road. 3 years ago
Yep I’m not joking as this weekend I’m going to be brewing up some mead using this mead recipe that I got from a witch I know that some people might find it cheating since it is a recipe for non-alcoholic mead but depending upon how things go I plan on doing it again for the real alcoholic version. This will be my first taste of mead so the main advantage of this recipe is that it will be ready to drink the same day that it is brewed instead of a few months later. Ideally I’d like to find a place where I can buy a bottle of alcoholic mead to make sure I like it before investing in the time and equipment to brew the “real thing” but unfortunately my local stores do not stock mead so this might be the closest preview that I can get. 3 years ago