We have vistitors and so I do meals a little differently. I am finding that when I stick to my menus, we often have a lot of leftover food. Then if I skip a week, we can get back to “zero” and I can start all over again. 6 years ago
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Wow I did it! I made everything I said I was going to make except for the plum pie. We were just eating the plums all the time, so no pie. It’s healthier that way anyway. There was so much food last week that it spilled over into this week. I’m not complaining though. Today’s dinner is supposed to be what we had for supper last Friday.
Br) Pancakes and fruit
Lu) Tortellini and Tomto Sauce (p. 62 SDL)
Su) Sweet and Spicy Beans (p. 123 SCD)
Br) Oatmeal porridge and fruit
Lu) Mexi-chili (p. 99 SDL)
Su) Polynesian Flank Steak and Frosted Banana Bars
Br) Cereal and fruit
Lu) Ham and cheese sandwiches
Su) Au gratin supper (p. 120 Rush Hour Recipes)
Br) Cinnabon clones
Lu) Soup from the cupboard and toast
Su) Sausage and Sourkraut6 years ago
Br) Pancakes (have to make them – just received tons of various kinds of syrups) and fresh plums
Lu) Hawaiian chicken pizza (p. 74 School Day Lunches) and fresh veggies
Su) Brown Sugar Meatloaf, potatoes, and broccoli
Br) Cereal and bananas
Lu) Spiral Ham Salad (p. 24 SDL) and cherry tomatoes
Br) Oatmeal porridge with Red River cereal and plums
Lu) Tuna Quesadilla (p. 55 SDL) and red peppers
Su) Lemon chicken scallopini
Br) Toast with jam and peanut butter, milk and fruit
Lu) Speckled Spirals (p. 42 SDL)
Su) Chinese mushroom soup (p. 77 Slow Cooker Dinners)
Br) Cereal and fruit
Lu) Bacon and Egg Wrap (p. 54 SDL)
Su) Chunky Vegetable Chili (p. 77 SCD) and dessert: Plum Pie (I have to – somebody gave me a huge pail of fresh plums!)
Weekends, of course, will be leftovers and whatever the heck is easy, cheap, convenient, ready, fast, (uh – nutritious…yeah), and not time-consuming. High calorie is ok – I have four growing (and currently very skinny) kids. I, on the other hand, must watch my calories as must my husband. We are both within the recommended BMI range for our heights, but at the high end of “normal”. 6 years ago