How to Cook Everything Vegetarian — 7 months ago
We also got this book from Williams Sonoma this weekend. My husband had heard good things from a friend about the book. Looks like there are a lot of Asian recipes. Looking forward to cooking them.
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The Food of India — 7 months ago
My husband and I bought this cookbook this weekend. We had a store credit to Williams Sonoma left over from our wedding (a year and a half ago!!) and we have been eyeing this book for a while. We need to make a trip to the Indian market this weekend and then we will be all set to make one of these amazing recipes. Hopefully it tastes as good as we want it to.
We both LOVE indian food and haven’t found a favorite place here in Phoenix yet. There are a couple of good ones, but I really would love to learn to cook authentic indian meals.
Vegetable Harvest - Patricia Wells — 1 year ago
My father in law bought me this cookbook and it is actually a signed copy. The cookbook is not vegetarian, but it has many vegetarian recipes and lots of great ideas for using fresh seasonal vegetables. I can’t wait to cook some of the recipes!
On Top of Spaghetti — 1 year ago
My husband bought me this cookbook over the weekend. It is written by the owners/chefs of Al Forno, the best Italian restaurant I have ever been to outside Italy. It is in Providence, RI. This book looks so great with all kinds of great pasta recipes. Can’t wait to make some of them.
