prepare food ahead of time

Depending on the week, I’ve done OK with this. If I’m already in the kitchen on Sunday, it’s very easy to just do a few more things…stir up chicken salad while waiting for water to boil, etc. I’m definitely not an eat-the-same-thing-every-day kind of person, so I have to work on variety or I’ll go out more often than I should.

i would love to make weekly menus, go shopping and then do the preparation for a bunch of meals all at once so i can have healthy things to eat quickly during the rest of the week. probably also save time overall by preparing things for multiple dishes at once.