I’ve been ping-ponging my habits with meat. I tried to cut it out of my diet but eventually gave in to it whenever I’d go out with people who ate meat. Recently, I came across a friend who appeared to have stood strongly committed to his vegatarian diet that I realized my lack of will to stick to my own. Meatless world, I am coming home.
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How I did it: i stopped putting animals in my mouf. you just stop buying animal products. and then saying no to people forcing their meat on you. and then you will be like "guys, i love eating vegetables because i am a vegetarian and that rules!!!". animals will think you rule too because you stopped eating them. i knew i was a vegetarian for real when i entered a fridge with 20 pounds of cooked bacon at work that was all available for me to eat and … Read how I did it…
How I did it: I've always been slightly uncomfortable with the idea of eating animals for purely moral reasons. However, I was a big meat-lover (still am, just don't eat it) so I always assumed it would be too hard to do.This all changed when my sister turned vegetarian a few years ago and we (as a family) began eating more and more vegetarian meals. Once I realised that 1 in 2 meals I was eating were ones I could keep eating when I turned vegetarian, … Read how I did it…
How I did it: I set a goal for my self, by a certain date i would have comletly given up meat, before hand i ate so many burgers they made me feel sick, so now thinking about eating even makes me feel like i'm going to throw up. Read how I did it…
Ataloss34 is rediscovering 43 things
How I did it: I waited until i was really ready!I've always been a meateater, i like(d?) the taste. So, cold turkey (stupid pun...) was not an option for me.This was my strategy: i kept eating meat, but i forced myself to see the animal i was eating. The other thing i did, was to find as much information as possible about the meatindustry, preferably with pictures or videos. If you see how these animals are treated it is easier to stop eating them!And … Read how I did it…
How I did it: Honestly woke up one day and thought it might be a good idea. Spoke to a few friends who are different types of vegetarians and learned new sources of protein. This was also the first time I really considered what I ate, so it was an opportunity to really learn about nutrition and how the body works. Read how I did it…
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I am an on again-off again vegetarian/non vegetarian.Since all non veg I eat is chicken and fish,I want to stop now.Since eating too much chiken screwed up my digestion last week. Don’t want to anymore, and it makes eco-sense as well.
michael monarrez is trying to stick to his goals!!!
nd now the only meats i eat r turkey nd chicken. everyonce ina while Ill crave meat really badly nd ill eat it. I always feel bad after thou.
I want to completely stop eating meat that comes from animals with 4 legs. nd eventualy stop eating all meat.
I tried vegan burgers but they taste horrible!!! ew…lol
any advice for GOOD MEAT-FREE FOOD???
16beers is getting things done today.
i’ve gone vegetarian once before about a year ago, for a month. i wanted to watch what i ate, since prom and summer were coming up, so prom was my last day, and i could’ve kept going if i wanted to, and if i remember right, i did, but then i slipped up and ate a chicken sandwich or something without thinking about it, and i went back. no big deal. but now summer’s coming, i want to try it again, for at least a month, maybe even though whole summer, until school starts again, and maybe i’ll keep extending it. i just need to do it in pieces. the thing is, i love meat, but i eat so terribly. mcdonald’s every day. burgers, hot dogs, mcchickens all the time. so i want to try this again. and i’m really, really scared, more than last time, but this is something i want to do, so i’m going to do it.
ps. i’m still eating fish. some vegetarians do this, for different reasons, i just need that little something to fall back on, you can call me a pussy but i love seafood, and it’s a super big accomplishment for me to give up beef, poultry and pork.
Fernweh is AWOL...
and I’m still a vegetarian.
I had a few near misses though. I ordered a dish with meat in at a resturant the other day. I ended up sending it back to the kitchen, although the mistake had been mine and they replaced it with another vegetarian meal free of charge… thank goodness for the kindness of strangers!
I was hopelessly embarassed though and sat cringing for about ten minutes. Luckily I was with an old school friend who is well versed in the kind of mistakes I make.
I’m not sure if sending the food back was the right thing to do though. I worry the food might have been thrown away in the kitchen, as I’d already spooned up a forkfull (but not put it my mouth) before realising the mistake.
If it had been untouched surely someone in the kitchen would have had it… I worked in a hotel kitchen before, and took practically lived off leftover untouched meals whenever I had shifts there. I really hope someone in the kitchen realised I hadn’t been eaten from and took it home.
It makes me sad to think the poor animal died in vain.
Being a vegetarian as an adult is really not the same as being a vegetarian whilst still in parental care. When I was a vegetarian the first time round I wasn’t responsible for shopping or cooking and it was much harder to forget my vegetarianism… my mum did all the remembering for me really (bless her)!
Now as an adult I have a whole cache of meat-eating shopping and resturant habits, which I need to unlearn. It’s taken time to realise that I can’t have a kebab anymore after a night out, I can’t use the MacDonalds coupons from the Metro to get a BigMac and fries for £2, and I can’t offer to finish my sister’s leftover chicken anymore after dinner.
Fernweh is AWOL...
Ok… so today I took the leap. Thought I might as well. New Years Day is good a day as any… or better perhaps, as it might be viewed as the cusp of something new, and a clear cut-off point from the past…
I thought ‘fresh new year, may as well start now’. And I did. I cooked at home today, and I took my portion out of the wok before I added the prawns to the dish I’d be serving to the others. It felt good and tasted good (although the prawns on the plates of the others did look very tasty too…)!!
Thought I may as well go the whole hog and not do any seafood or meat or chicken. Will still have eggs and milk though- and will make sure they are free range when I get my own place, as I can’t commit to that yet because I’m not the one getting most of the shopping at the moment…
Will also try to have soya milk whenever possible when I move later this month.
Very excited about this!! It’s feeling good and right already!!
Fernweh is AWOL...
I keep finding less and less justification for eating meat. It is not good for animals and not good for the environment. I don’t quite understand the effects of feeding grain to animals on people who are in need of food, but am appalled by the idea that food might be going to animals when people are hungry (although I love animals and don’t want to see them suffer either).
i think i have done this, i haven’t eaten meat in a while, but you never know…when i might snap
i will still devour my friends in the sea though, they taste too good. sorry buds.
EDIT: i was stupid. fish aren’t vegetables. i stopped eating them like, months ago. I LOVE EATING VEGETABLES!
But was reminded by an article in the paper about pig abuse. Just. stop. eating. meat.
I’m 15, & for a looooong tyme now i’ve wanted to stop eating meat.! Specialli Red Meat, eww. ugh but its real hard wen you are frm a family of Mexicans… grr. The longest i’ve gone wifout meat is leik a week & a half… i need help X| i want to qwit cold turkey [litterali] lol
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fluffytruth asks,
“what do you do when you feel pressured at a family dinner or event (or at a friend's family dinner) to eat the meal, but it all or most of it has meat in it?”
— 4 years ago |
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