3 people want to do this.

learn how to can fruits and vegetables


 

People doing this:

  • New Hampshire
    4 entries
  • Huntingdon County
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    Entries

    JudithKD We aren't giving up on things anymore?

    I never made the winter pear jam (I chickened out)! 19 months ago

    But I just found a recipe for watermelon jam that makes 1 pint. A great way to dip my toe in, and I really love the idea of watermelon jam!

    jkd

    May 04, 2008, 06:03AM PDT | 5 cheers | 3 comments


    JudithKD We aren't giving up on things anymore?

    One of my Christmas presents was a book about small scale 23 months ago

    seasonal canning. There’s a recipe for winter microwave pear jam that I want to try. I bought the last things I need for it today, so tomorrow, I’m jamming!

    There have been 2 reasons why I haven’t tried this: 1) fear of poisoning us and 2)the idea of needing to buy a bushel (or whatever) of something that I may then just ruin. The recipe I’m using I bought 6 pears, 2 apples a box of pectin, and a jar lifter for. If I ruin 6 pears and 2 apples and a box of pectin, I’ll live with it!

    jkd

    Jan 15, 2008, 06:29PM PST | 2 cheers | 0 comments


    JudithKD We aren't giving up on things anymore?

    I'll work on this next spring and 4 years ago

    summer.

    Nov 19, 2005, 01:54AM PST | 1 cheer | 0 comments


    JudithKD We aren't giving up on things anymore?

    This is a season offlist move 4 years ago

    As there are not many fruits & vegetables to can midwinter.

    jkd

    Nov 14, 2005, 06:06PM PST | 2 cheers | 1 comment


    Katie

    Tomato sauce, baby.... 4 years ago

    ...and it was messy, fun, and not as hard as I expected. The kitchen WAS kind of toasty, though. It smelled great in there!

    Would you believe I’m picking an AVERAGE of 12 lbs. of tomatoes every other day from our garden? It’s tomato insanity!

    Aug 29, 2005, 08:58PM PDT | 1 comment


    Katie

    The tomatoes are almost ripe... 4 years ago

    ...and so it’s almost time to learn! I think I want to try making some refrigerator pickles also….have a ton of cucumbers on the vine.

    Aug 08, 2005, 07:00AM PDT | 0 comments



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