enjoy good food

Steamed fresh baby carrots, cauliflower, & broccoli, as a side dish to a (take-out) roast chicken. yummy

Steamed fresh asparagus & fresh corn on the cob (last of the season).

Homemade potato salad (diced boiled potatoes & eggs, mixed with chopped yellow onion, black olives, & dill pickle, with sweet pickle relish, mustard, & “light mayo” stirred in; seasoned with salt & black pepper).

Pumpkin bread, moist & tasty.

Homemade guacamole salsa:

• three large ripe avocados, chopped
• three small ripe tomatoes, chopped
• nine small ripe tomatillos, chopped
• large bunch of fresh cilantro, chopped fine
• salt & black pepper, to taste

Truly delish!

Potatoes & onions, pan-fried with olive oil & sprinkled with black pepper & salt.

Homemade red sauce, with fresh basil & tomato & sauteed fresh mushrooms & yellow onion, served hot over steaming penne pasta (al dente).

Homemade egg-salad sandwiches (boiled eggs; a little (fat-free) “mayo,” mustard, & pickle relish; salt & pepper). yummy

Homemade egg fried rice (steamed white rice, fried eggs, sauteed yellow onion, sauteed fresh mushrooms, low-sodium soy sauce, & spices). smile

Grilled mixed vegetable fajitas at my favorite New Mexican-style food place. smile