learn to cook chicken

I am such a huge fan of the clay Romertopf chicken roasters. One of my favorite staple meals is to buy a whole chicken, put in in a pre-soaked clay Romertopf stuffed with onions and whatever else I feel like, and put potatoes or yams or whatever around it, and then just stick it in the oven for 1.5 hours or more. It’s the easiest meal EVER, and the bonus is that I can make chicken broth by boiling the carcass after it’s been picked through and make an excellent soup. This is the simplest and cheapest nutritious food you will ever find.