Seriously, best ever.

It had mustard and I love that in a sandwich.

Oh yeah, good bread too. Two thumbs up.

i ate a sandwich! yes!!!!

by the way….

PBJ sandwiches rule!

encountering the combination of being hungry and also procrastinating while writing a Marketing paper, I found myself heading to the fridge.

Normally, I’m a big fan of the beef, ham, and turkey with montery jack lettuce on toasted wheat with ranch (low-fat b/c I can’t tell the difference,) but sadly I was out of ham, lettuce, and the montery jack. Fortunately, it gave me the opportunity to open the colby jack I just picked up, and ghawd-damn is that stuff delicious.

Maybe I might just replace sharp chedder with this on my next burger. “maybe.”

I went to the shop, bought a coke, bread and $20 pesos of ham and cheese and… voila!

Full stomach = happy person ;D

August 21—a peanut butter and banana sandwich.

The bread was toasted in order to melt the peanut butter slightly, and the banana was cut length-wise instead of the little wheels I remember from my childhood.

To all Elvis fans: although the King favored a more heart clogging variety of this southern classic, no bacon should be used on a pb-’n’-b. Show some restraint, for God’s sake!

This was a sausage sandwich on white bread with HP Spicy Mexican Chilli sauce.

My flatmate thinks I’m spending too much time on 43 things and only finds out about my life now when I post entries, so I’m just keeping her apprised. Of the sandwich situation.

Toasted whole wheat bread or pita
fresh spinich
falafel, warmed
vegan mayo
sprouts

It was the most succulent BLT sandwich I ever had, and I don’t even LIKE bacon.

I love ‘em. Love ‘em to death!