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Try a new recipe each week


 

How to try a new recipe each week


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    Karrieon is ready to start living!

    Greek Skewers -- #42 1 week ago

    I found this fancy/easy recipe online when I was searching for appetizers for my friend’s Bachelorette party. The hardest part of this process was finding the ingredients for these skewers: Grape Tomatoes, Block Feta Cheese, Kalamata Olives and English Cucumbers. Then you basically cut the into cubes, drizzle with olive oil and salt and pepper. There were a bunch of left overs which I took off the skewers and ate for lunch the next day… just as good.



    Karrieon is ready to start living!

    Spinach Artichocke Dip -- Week #41 1 week ago

    I have never made spinach artichoke dip and I tried for the first time in a crock pot. It was a hit at the party, and easy enough that I will make it again.



    Karrieon is ready to start living!

    PB Chocolate Fondue -- Week #40 1 week ago

    I wanted to make something other than just plain chocolate fondue. I found a great/easy recipe for chocolate chips and peanut butter, with sugar and milk. Nothing fancy like half and half or whipping cream. You can hardly taste the peanut butter in there, but I suppose that is what added the creaminess. This picture doesn’t do it justice.



    Karrieon is ready to start living!

    Shrimp Cocktail -- Week #39 1 week ago

    This was a pretty easy recipe. I found an online recipe for an easy cocktail sauce and then added some re-cooked shrimp. This is one of many recipes I made for a Bachelorette party I had for my best friend. I looks so cute in it’s martini glass!



    rwb99 is taking work too seriously.

    Cabbage soup with a twist 2 weeks ago

    Work had a nice cabbage soup with smoked ham – good enough that I decided I’d have to try doing the same to my frequently-made cabbage stew. I ended up using cubed ham from the butcher, but it didn’t have anywhere near as smoky a taste as the original. Time to move to a better smoked ham/pork.



    pinggz see me also at http://abelsjk.wordpress.com

    pasta in tuna 2 weeks ago

    tried this simple recipe of pasta in tuna (lite) cooked (sauted) in olive oil and garlic… topped with cheese and bacon bits… simple as that. :)



    Karrieon is ready to start living!

    Teriyaki Wings -- Week #38 4 weeks ago

    I made these for a football party yesterday. They were very easy. I just threw some chicken wings in the crockpot with soy sauce, brown sugar and a little tequila (not sure why you need the alcohol – but what’s wings without alcohol). They cooked on high for 4 hours and were perfect.



    Karrieon is ready to start living!

    Salsa Chicken Black Bean Soup 1 month ago

    I have mentioned my love of this website: http://crockpot365.blogspot.com/ before. I love to use my crockpot, and this site has great new ideas. This Salsa Chicken Black Bean Soup sounded yummy and healthy, so I put everything on to cook in the morning and when I got home from work I had a great meal. It was so good. I had two huge bowls and lots of leftovers. In the crockpot: a pound of chicken breasts, two cans of black beans, two cans of chicken broth, a jar of salsa, some frozen corn. Later you mix in some sour cream and add cheese and advocado when you serve it. I will definately make this again. I might even serve it to some friends soon.



    Karrieon is ready to start living!

    Orange Chicken -- Week #36 1 month ago

    I was craving Orange Chicken from a chinese food restaurant. But I am trying to watch what I eat, and Chinese food is not the place to go when you want to eat healthy. So I looked online and found a recipe for Grilled Orange Chicken. It was easy to make, but lacked the taste I was hoping for. I also made instant brown rice (but that’s too easy to count as a new recipe). I won’t make this again. I made myself eat the left overs for lunch the next day, but I wasn’t looking forward to them



    Karrieon is ready to start living!

    Beef Strogenoff -- Week #35 1 month ago

    My aunt gave me a new cookbook, and since I was visiting her, she thought that I should make something out of it for dinner (how nice of her!). I chose to make Beef Strogenoff, because I like it, but haven’t actually ever made it at home. I have tried the Hamburger Helper version, but I’ve never made it with beef and other real ingredients. It was really easy and delicious. I would be happy to make it again.



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    London
    Moose asks, “Does anyone have any good bean recipes? chick peas/cannelini(sp?!)/kidney?”
    — 3 years ago


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